Club night is Friday night with a regular dinner menu offering tasty options including steak, beer battered oysters, curry and fish and chips. Check out the weekly ENews or the notice board by the door for this week’s menu.
The restaurant is run by Paula, our caterer Waikawa Caterers, who is also available to cater for your special event at our place or yours. You can contact Paula by email firstname.lastname@example.org
During the summer the restaurant is open every night after racing (usually Tuesdays, Thursdays and Sundays) as well as Friday evenings – it pays to check on the night.
Here is an usual Friday night menu: